Water Street Restaurant

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Appetizers

Hand Dipped Tenders: Four jumbo chicken tenders hand-dipped in buttermilk and rolled in 12 herbs and spices then fried. Served with a choice of sauce. $8.50

Hearty Hummus Dip: Our hummus dip is a combination of ground garbanzo beans, tahini, fresh lemon juice, garlic, and a tantalizing array of herbs and spices. Served with warm pita points. $7.95

Shrimp and Crab Spring Rolls: Our version of spring rolls are filled with shrimp, crab meat, and oriental veggies. Served with sesame teriyaki glaze. $8.95

Creole Calamari: Our calamari is lightly dusted and flash fried golden brown. We then toss the calamari with cajun spice, fire roasted red peppers, jalapenos, and scallions. Served with our homemade marinara. $9.25

Spinach and Artichoke Dip: A creamy blend of fresh spinach, artichokes, cream cheese, and scallions. Served with our fluffy, yet crisp pita points. $8.95

Water Street's Crab Dip: Our crab dip is a blend of crab meat, red peppers, scallions, and four cheeses with fresh herbs. Served with our fluffy, yet crisp pita points. $9.50

Southern Fried Green Tomatoes: Green tomatoes sliced thin, dipped in buttermilk and rolled in 12 herbs and spices, then lightly fried to perfection, served with your choice of sauce. $5.95

Town Creek Crab Cakes: A smaller version of our homemade crab cakes. Small yet full of flavor and topped with our fire-roasted red pepper aioli. $9.50

Top Cat: Fresh catfish filets hand sliced, lightly battered and fried. Served with our own fiery cajun tartar sauce.



Homemade Soups & Salads

Soup Du Jour Cup: $3.50
Bowl: $4.25
We offer a delectable variety of homemade soups made fresh daily.

Water Street Seafood Chowder
Cup: $3.95 Bowl: $4.95
Our award winning chowder is homemade daily with fresh shrimp, scallops, clams, fish, and vegetables.

Summer Garden Salad Small: $3.95
Large: $6.95
A blend of mixed greens with crisp carrots, cherry tomatoes, red onions, and garlic herb croutons.

Souperior Soup & Salad: Choose from a cup of one of our delicious soups paired with a side salad. $6.95

Classic Caesar Salad Small: $4.25
Large: $7.25
Crisp Romaine lettuce in caesar dressing with aged parmesan and romano cheeses, diced tomatoes, and topped with garlic herb croutons.

Athens Greek Salad: A feast for the gods! Enjoy this hearty, fresh blend of mixed greens with cucumbers, red onions, kalamata olives, pepperoncinis, cherry tomatoes, sun-dried tomatoes, and aged feta cheese. Try our homemade balsamic vinaigrette. $8.95

Colossal Club Salad: A large bed of mixed greens topped with smoked turkey, honey roasted ham, cucumbers, cherry tomatoes, sliced egg, bacon, red onions, cheddar jack cheese, and garlic herb croutons. $8.95


Sandwiches $ Specialties
(All sandwiches are served with potato wedges)

Water Street Burger: A hearty half-pound of black angus seasoned and grilled to perfection. (add bacon or cheese for $0.50 or try a black & bleu for $1.00) $8.95

Southwestern Aztec Chicken: A 6-ounce blackened chicken breast served over rice & black beans, with our sour cream, salsa, scallions, diced tomatoes, and cheddar jack cheese.
$9.50
Cedar Island Flounder Sandwich: Fresh local flounder filet lightly dusted and fried golden brown. Served with coleslaw and a fiery cajun tartar sauce. $8.95

Santa Fe Chicken & Black Bean Burrito: Cajun chicken, black beans, scallions, diced tomatoes, and cheddar jack cheese wrapped in a garlic herb tortilla. Served with a side of sour cream. $8.95

Blackened Ribeye Sandwich: 8 ounces of black angus ribeye dusted with cajun seasoning and blackened to your liking, topped with caramelized onions on a hoagie roll. Served with a creamy horseradish sauce. $9.50

Crystal Pier Fish & Chips: Fresh Atlantic white cod dipped in buttermilk lightly dusted and fried. Served with coleslaw and potato wedges. $9.25

Blackened Tuna Sandwich: Sashimi grade tuna rolled in cajun seasoning and blackened to your liking. Served on a multi grain roll topped with sour cream and scallions. $9.50

Blue Post Portabella Sandwich: Brushed with olive oil and herbs then char grilled, topped with aged feta cheese, and a grilled roasted red pepper on a multi-grain roll. $8.25

Hummus Garden Wrap: Our delicious hummus, fresh mixed greens, cucumbers, diced tomatoes, red onions and carrots all stuffed into a garlic herb tortilla. $8.50

Cape Fear Crab Cake Sandwich: Our house recipe lightly breaded and fried golden brown, topped with our fire roasted red pepper aioli on a multi-grain roll. $9.50

Chicken, Bacon, and Swiss Sandwich: A 6-ounce chicken breast seasoned and grilled, topped with caramelized onions, bacon, and swiss cheese. $8.95

Smoked Turkey, Bacon, Cucumber Panini: Thinly sliced smoked turkey, with bacon, sliced cucumbers, and provolone cheese on grilled rosemary foccacia bread. $7.95

Reuben Panini: Choice corned beef sliced thin and topped with sauerkraut, 1000 island, and swiss cheese on a grilled marble rye. $8.50

New Orleans Po'Boy: Choose either popcorn shrimp or oysters, lightly breaded and fried golden brown on a hoagie roll. $9.25


Dinner Suggestions (After 5:00 PM)
(All entrees include a house or caesar salad, warm bread, and a chef's choice of starch and veggies)


Carolina Crab Cakes: 2-four ounce serving of a crab meat blend with our secret homemade recipe, lightly breaded, and then fried golden brown, served with our fire-roasted red pepper aioli. $19.95

Captain Maffits Ribeye: 16 ounces, hand-cut black angus ribeye seasoned and char-grilled to your liking, and then topped with caramelized onions. (add a skewer of jumbo shrimp for $3.00) $19.95

Water Street Seafood Platter: Jumbo shrimp, sea scallops, select oysters, and fresh flounder. Served with homemade coleslaw and potato wedges. Enjoy this dish fried, broiled, or cajun. $19.95

Wasabi Crusted Tuna: Fresh sashimi grade tuna rolled in sesame seeds and wasabi powder, then pan seared to perfection. $15.95

Chicken Bruschetta: 2 seasoned chicken breasts char-grilled and then finished with fresh basil, garlic, sliced cherry tomatoes, scallions, and mozzarella cheese. Served over grilled bread.

Huck Finn's Catfish Dinner: Fresh catfish seasoned, lightly breaded and fried, and topped with a light lemon crab sauce. $14.95

Granny's Pork Chops: 2 eight-ounce french cut pork chops, pan seared with granny smith apples, garlic, spices, and white wine.


Pasta... The Choice Is Yours
(All pasta includes a house or caesar salad and fresh bread)
Your choice of pasta and one of our sauces $11.95

Pasta: Angel Hair, Cheese Ravioli, or Fettuccini

Sauces:
Sun-Dried Tomato Pesto Cream: A tasty blend of sun-dried tomatoes, white wine, scallions, pine nuts, garlic, and a dash of heavy cream.

Mediterranean Scampi: Our combination of white wine, garlic, lemon juice, aged feta cheese, sun-dried tomatoes, and kalamata olives.

Roasted Garlic Alfredo: A delicious mixture of roasted garlic, white wine, scallions, diced tomatoes, aged parmesan, and romano cheeses with a dash of heavy cream.

Homemade Marinara: A tantalizing blend of crushed whole sweet tomatoes, roasted garlic, red wine, and fresh herbs and spices, simmered to perfection.

Add: Grilled Chicken, Jumbo Shrimp, or Sea Scallops $5.00

Add: Portabella Mushrooms, or Artichoke Hearts $4.00

Delicious Meats ($5)
Grilled Chicken
Jumbo Shrimp
Scallops
Crabmeat

Tasty Veggies ($4)
Veggie of the Day
Portabella Mushroom
Artichoke Hearts

Yummy Pastas ($3)
Farfalle
Linguine
Angel Hair
Penne

There will be $2 charge for each additional meat selection, and a $1 charge for each additional vegetable selection.

Sauces ($6)

Sun-dried Tomato Pesto Cream
A tasty blend of sun-dried tomatoes, white wine, scallions, pine nut, cream, and Parmesan cheese.

Mediterranean Scampi
Our combination of white wine, garlic, lemon juice, feta cheese, scallions, sun-dried tomatoes, and Kalamata olives.

Dijonaisse
A mouth-watering fusion of white wine, garlic, diced red peppers, scallions, Dijon mustard, chicken stock, and cream.

Roasted Garlic Alfredo
A delicious mixture of roasted garlic, white wine, shallots, aged Parmesan and Romano cheese, diced tomato, and cream.

Homemade Marinara
A tantalizing blend of crushed whole sweet tomatoes, roasted garlic, red wine, fresh herbs and spices cooked to perfection.

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